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diningowl

Fine dining blogger and epicurean owl

Category: Chantelle Nicholson

October 3, 2016October 4, 2016

Tredwell’s … finest pre-theatre basil

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August 9, 2012September 3, 2016

Gilbert Scott … disappointingly average

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About me

Fine dining – what a hoot

Dining Owl Hoot Ratings

How many hoots do I give? – at a glance
5 hoots
4 hoots
3 hoots
2 hoots

Michelin Guide ratings

3 Michelin Stars
2 Michelin Stars
1 Michelin Star
Recommended
Not rated in the Guide

Locations

Austria
- Vienna
Canada
- Toronto
- Vancouver
Denmark
- Copenhagen
England
- Bath
- Bray
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- London
- Newcastle
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- Sussex
France
- Paris
Greece
- Athens
Hungary
- Budapest
Italy
- Bologna
- Florence
- Lake Como
- Milan
- Rome
- Venice
Japan
- Hakone
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- Kyoto
- Tokyo
The Netherlands
- Amsterdam
Northern Ireland
- Belfast
Republic of Ireland
- Galway
Singapore
Spain
- Barcelona
- Marbella
USA
- Hawaii
- Las Vegas
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- Miami
- New York
- Orlando

Types of food

American
Austrian
Brazilian
Cakes
Chinese
Danish
Dutch
English
European
French
Greek
Icelandic
Indian
Irish
Italian
Japanese
Korean
Mexican
Nordic
Peruvian
Pre-theatre
Salads
Seafood
Singaporean
South American
Spanish
Steak
Theme parks
Vegetarian
Viennese

Special posts

How many hoots do I give? – at a glance
Dining Owl Awards
Vegetarian dining
Pre-theatre dining
Drinking Owl
Theme park dining
Bread and wine: on or off the table?
Beware the main course dip
Fine dining hallmarks

Restaurant reviews

Chefs

Managers and maitre d’s

Sommeliers

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